Franciacorta
Introducing Franciacorta
A prestigious appellation located in Lombardy, in northern Italy, is renowned for its sparkling wines made using the traditional method. This wine region mainly uses Chardonnay and Pinot Noir grape varieties.
To a lesser extent, Pinot Blanc produces wines of remarkable finesse and elegance. Their flavor profile is complex, combining notes of green apple, peach, toast and almond with lively acidity and delicate mousse.
These Franciacorta wines are a DOCG protected designation, available in Brut, rosé and milleimato (vintage). The Franciacorta Bellavista house launched in 1977 in Ebusco is one of the most renowned DOCG brut wines of the appellation. Bellavista produces more than 15 vintages including the 100% Chardonnay Saten vintage.
Still in Erbusco, cradle of Franciacorta, the cantina del Bosco – “ca del Bosco” is another house renowned for the finesse of its sparkling wines, mainly pinot and chardonnay. Unlike Bellavista, this Franciacorta “cantina” also bottles very good red and white wines.
How Bubbl. preserves the characteristics of Franciacorta
In order to fully benefit from the subtle nuances and delicate bubbles of Franciacorta, good storage is essential. This is where Bubbl. comes into play.
The Bubbl. is a sparkling wine preservation system that was developed to help maintain the effervescence and freshness of the aromas of open sparkling wines, such as Franciacorta. Thanks to a specific mixture of oenological gases (80% CO2 and 20% Nitrogen), Bubbl. compresses the existing gas in the bottle while protecting the wine from oxidation.
Using Bubbl., you can extend the life of an opened bottle for up to a week, while preserving its delicate bubbles and complex aromas. Thus, you can enjoy your bottle over several days without compromising the quality or the pleasure of tasting.
Bubbl., the must-have accessory for Franciacorta lovers
Whether you’re a bubbly connoisseur or a wine professional, Bubbl. is an essential accessory for enjoying Franciacorta to the full. Its “Smart Cap” ensures a perfect seal, preserving the wine’s freshness and effervescence.
In short, with Bubbl. you’re guaranteed optimum preservation of your bottle, allowing you to enjoy every sip at its full potential. So why not try Bubbl. for your next bottle of Franciacorta?
FAQs:
1. Where the famous Franciacorta wine, made according to the Champagne model, is produced?
The famous Franciacorta wine is produced in Italy, more precisely in the Lombardy region. It is produced in a specific geographical area, delimited by Italian legislation, located between the city of Brescia and Lake Iseo.
The name “Franciacorta” refers to both the region of production and the wine itself. Just like champagne in France, it is produced according to the traditional method or method champenoise, that is to say a second fermentation in the bottle. This method, combined with a favorable climate and fertile soil, gives Franciacorta its finesse and complexity, with fine and persistent bubbles.
2. What is Franciacorta Brut and how does it compare with other sparkling wines like Champagne and Prosecco?
Franciacorta Brut is a prestigious Italian sparkling wine, produced in the Franciacorta region, in Lombardy. Like Champagne, it is made using the traditional method (also known as the champenoise method), which means that the second fermentation, which produces the bubbles, takes place in the bottle.
Franciacorta Brut is generally made from Chardonnay, Pinot Noir and sometimes Pinot Blanc. The term “Brut” indicates that the wine is dry, with a small amount of residual sugar. Compared to Champagne and Prosecco, Franciacorta Brut offers an interesting alternative. It combines the elegance and complexity of the traditional method, typical of Champagne, with the fruity and floral characteristics of Italian grape varieties, similar to Prosecco.
However, it has a distinctly Italian style, with aromas that are often sweeter and more delicate than those of Champagne and a complexity and structure that distinguishes it from Prosecco. It is important to note that, as with all wines, the quality and style of Franciacorta Brut can vary depending on the producer, the vintage and the time it is aged on the lees.
3. Information on the Italian wineries Ca’ del Bosco and Bellavista, and their role in the production of Franciacorta?
Ca’ del Bosco and Bellavista are two of the most famous wine producers in Franciacorta, an Italian wine region renowned for its high-quality sparkling wine. They play a crucial role in the region’s wine industry and have helped establish its reputation as a producer of some of the world’s finest sparkling wines.
Ca’ del Bosco
Founded in 1968 by Maurizio Zanella, Ca’ del Bosco is one of the most prestigious wine estates in the area. Located in the Lombardy region of northern Italy, it is renowned for its sparkling wines made using the traditional method (method champenoise), like Champagne in France.
Ca’ del Bosco is also famous for its innovative wine production techniques, which include the use of refrigeration and controlled oxygenation systems to maintain the freshness of the grapes. The estate produces a range of sparkling wines, including the Franciacorta Cuvée Prestige, the Cuvée Annamaria Clementi, and the Vintage Collection.
Bellavista
Founded in 1977 by Vittorio Moretti, Bellavista is another major producer in Franciacorta. The estate is also located in the Lombardy region and is recognized for its commitment to quality and innovation.
Bellavista uses traditional and modern viticulture techniques to produce a range of wines that reflect the unique terroir of the Franciacorta region. The estate produces several types of sparkling wines, including Franciacorta Gran Cuvée Bellavista, Franciacorta Pas Operé, and Franciacorta Vittorio Moretti.
As pioneers in production, the Ca’ del Bosco and Bellavista estates played an important role in popularizing Italian sparkling wine internationally. Their wines have received numerous awards and are considered among the best sparkling wines outside of the Champagne region of France.
It should be noted that the Franciacorta region obtained the DOCG (Denominazione di Origine Controllata e Garantita) designation in 1995, which is the highest level of quality for Italian wines. Wines produced in this region must respect strict production rules to maintain this denomination. Ca’ del Bosco and Bellavista have contributed significantly to establishing and maintaining these quality standards.